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Citrus Garlic Shrimp
Citrus Garlic Shrimp

Before you jump to Citrus Garlic Shrimp recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been conditioned to believe that comfort foods are terrible and to be avoided. However, if your comfort food is candy or junk food this can be true. At times, comfort foods can be very nutritious and good for us to eat. There are some foods that basically can boost your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Some grains are truly great for driving away bad moods. Millet, quinoa, barley, etc are fantastic at helping you have a happier mood. They fill you up better and that can help improve your moods too. Feeling hungry can be a real downer! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

You can see, you don’t need junk food or foods that are not good for you so you can feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to citrus garlic shrimp recipe. You can cook citrus garlic shrimp using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Citrus Garlic Shrimp:
  1. Prepare linguine
  2. You need olive oil
  3. Prepare lemon juice
  4. Take orange juice
  5. Get garlic cloves, minced
  6. Get grated lemon peel
  7. You need grated orange peel
  8. Get salt
  9. Take pepper
  10. Get uncooked shrimp (peeled and deveined)
  11. Prepare shredded parmesan cheese and minced fresh parsley (optional)
Instructions to make Citrus Garlic Shrimp:
  1. Cook linguine according to package
  2. In blender, combine olive oil, oj, lemon juice, garlic cloves, lemon peel, orange peel, salt, pepper, process until blended well.
  3. Pour mixture into large skillet, bring to boil.
  4. Reduce heat, stir in shrimp.
  5. Let simmer, uncover 3 - 4 minutes or until shrimp turn pink
  6. Drain linguine, toss with shrimp mixture.
  7. Sprinkle cheese and parsley if desired

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