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Fried Shrimps
Fried Shrimps

Before you jump to Fried Shrimps recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Are Going To Effect Your Health.

Something that some of you may already know is that by consuming the right foods can have a massive effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. The foods that you will get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. In this article we are going to be going over foods that you should be eating that can help you remain healthy and balanced.

Also when it comes to having a dessert following your meals you should think of having various citrus fruits. Citrus fruits also supply you with vitamin C, along with other vitamins and minerals that can help keep you healthy. You may also want to combine a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

For those who want to get started living a more healthy life the tips above will be able to help you do that. Also if you remove all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to fried shrimps recipe. You can have fried shrimps using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Shrimps:
  1. Prepare Shrimps (500g)
  2. You need flour
  3. Take Eggs
  4. Prepare Bread crumbs
  5. Use Salt and Pepper
  6. Use Vegetable oil for frying
  7. Use Shrimp Marinade (optional you could use your own marinade)
  8. Prepare Mustard
  9. Prepare Lemon juice
  10. You need Salt and Pepper
  11. You need Onion and garlic powder
Instructions to make Fried Shrimps:
  1. Marinate the shrimps first for 1 hour in the fridge or preferably overnight.
  2. Crack the nerves of the shrimps to make it flat, so that it doesn't curl up when frying.
  3. Dip the shrimps in the flour first, then the eggs and finally with the bread crumbs. It is better of course to season every station to enhance the flavor.
  4. When done fry in hot oil until the skin gets golden brown and it has reached the preferred color. Check one and if it's not done from the inside just pop them in the oven for 10-15 minutes at 180 degrees C.
  5. Then serve hot on a plate and bon appetit.

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