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We hope you got insight from reading it, now let’s go back to skillet creamy garlic shrimp recipe. You can have skillet creamy garlic shrimp using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Skillet creamy garlic shrimp:
- Provide 1 # shrimp, peeled
- Get 12 oz fettucine
- Get 4 T butter
- Use 1 (12 oz) jar roasted red peppers, drained and sliced thin
- Take 1 tsp smoked paprika
- Get 4 cloves garlic, sliced thin
- Get 2 C heavy cream
- Use 1 1/2 C parmesan cheese, grated
- You need 1 T parsley, chopped
- Take Kosher salt
- Prepare Red pepper flakes, optional
- Prepare 1 T lemon juice
Steps to make Skillet creamy garlic shrimp:
- Cook the pasta according to the package. Drain and set aside.
- Melt the butter in a large skillet over medium heat. Stir in garlic, red peppers, and paprika and cook about 2 minutes. Add the cream and bring to a boil. Reduce heat to medium low and simmer, stirring occasionally until slightly thickened, about 4 minutes.
- Add the lemon juice and shrimp and cook until they are firm, about 5 minutes. Add the pasta, parmesan and 1 tsp of salt. Toss all together to coat everything. Sprinkle with parsley and pepper flakes.
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