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Creamy Garlic Shrimp Toss
Creamy Garlic Shrimp Toss

Before you jump to Creamy Garlic Shrimp Toss recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been conditioned to think that comfort foods are not good and must be avoided. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. Several foods really do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are excellent for eating if you wish to fight depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3s and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can actually help you fight back depression.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to creamy garlic shrimp toss recipe. To make creamy garlic shrimp toss you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Creamy Garlic Shrimp Toss:
  1. Provide 2 clove Garlic
  2. Take 1/2 cup Chicken Broth
  3. You need 1 cup Evaporated Milk
  4. Use 2 tbsp Heavy Cream
  5. Use 1 dash Cayenne Pepper
  6. Use 8 oz Pasta
  7. Get 1 lb Shrimp, peeled and deveined
  8. Provide 1 tbsp Lemon Juice
  9. Use 1/2 cup Grated Parmesan
  10. Prepare 1/2 cup Chopped Fresh Basil
  11. Get 2 tbsp Olive Oil
Steps to make Creamy Garlic Shrimp Toss:
  1. Cook pasta according to directions, drain but reserve 1/2 cup of liquid.
  2. Mince garlic, in a skillet bring to a boil garlic and broth. Reduce heat to low. Simmer for 10 min.
  3. Then add evaporated milk, heavy cream, and cayenne to skillet and simmer for 5 more minutes. That will be your sauce. Put aside.
  4. In a bowl, toss shrimp with lemon juice. In a skillet over medium heat with olive oil, cook shrimp for 4 minutes or until pink. Then add prepared sauce, increase heat to high and bring to a boil. Turn off heat.
  5. Mix in the pasta, parmesan, basil. Thin sauce with reserved water.

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