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Grilled shrimp with lemon butter garlic sauce
Grilled shrimp with lemon butter garlic sauce

Before you jump to Grilled shrimp with lemon butter garlic sauce recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us think that comfort foods are terrible for us and that we have to keep away from them. At times, if your comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be very nourishing and good for us to eat. There are a number of foods that basically can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all good for improving your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good substance that dictates to the brain how to feel at any given moment. The more of it in your brain, the happier you’ll feel. Not only that but nuts, particularly, are a terrific protein food source.

You can see, you don’t need junk food or foods that are not good for you just so to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to grilled shrimp with lemon butter garlic sauce recipe. To cook grilled shrimp with lemon butter garlic sauce you need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Grilled shrimp with lemon butter garlic sauce:
  1. Prepare 1 kg shrimp
  2. Provide 3 lemons, juice of
  3. Use to taste salt and pepper
  4. Prepare 1/4 cup butter
  5. Get 2 garlic cloves, minced
Instructions to make Grilled shrimp with lemon butter garlic sauce:
  1. Sprinkle salt and pepper and the juice of two of the lemons on the shrimp. Let stand at room temperature for 30 minutes.
  2. Grill the shrimp until cooked, about 10-20 minutes.
  3. Meanwhile, melt the butter in a small pan under low heat. Increase heat to medium low until the butter turns golden. Increase heat to medium and add garlic and lemon. Sauté for half a minute (be careful not to burn the butter!) and transfer to a bowl for serving.
  4. Serve shrimp with lemon butter garlic sauce poured over or on the side.

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