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Hummus Toast
Hummus Toast

Before you jump to Hummus Toast recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

Many folks do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. Its also wise to comprehend that there are foods that you’ll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. In this posting we shall be going over foods that you ought to be eating that can help you remain in good health.

You must remember your parents telling you to ensure that you eat your vegetables, that is because this is extremely important for a healthy body. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables also provide potassium. One of the veggies that can provide you with the potassium you need is broccoli. You will also find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you determine that your overall health is important to you, you ought to take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to hummus toast recipe. To cook hummus toast you only need 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Hummus Toast:
  1. Use 1 over-medium egg
  2. Use 1 whole grain toast
  3. Take Hummus
  4. Provide Balsamic glaze
  5. Use Sriracha
  6. You need Sesame seeds
Steps to make Hummus Toast:
  1. Toast your bread; set aside. Cook your egg; set aside.
  2. Spread hummus on toast. Top with the egg, salt & pepper to taste, balsamic glaze (the thick kind), sriracha, and sesame seeds. Enjoy!

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