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Pav bhaji
Pav bhaji

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We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pav bhaji:
  1. Prepare 4 big potatoes
  2. You need 4 big onions
  3. You need 2 capsicums green
  4. Prepare 250 gms green peas
  5. Get 2 big tomatoes
  6. Get 1 beetroot
  7. Get 1 carrot
  8. Take 2 tspoons red chilli powder
  9. Provide 2 tspoons pavbhaji masala
  10. Get 2 tspoons ginger garlic paste
  11. Take to taste Salt
  12. Take 2 tablespoons oil
  13. Get Homemade pavs8 nos
  14. Take Amul butter
  15. You need Amul cheese
Steps to make Pav bhaji:
  1. Boil all vegetables in pressure cooker. give two whistles,except onion and tomato
  2. Fine chop tomatoes and onions, make ginger garlic paste
  3. Heat a pan add oil,then add chopped onion saute it then add ginger garlic paste saute
  4. Add tomatoes and fry till smooth paste
  5. Now add all vegetables cooked in cooker, add red chiily powder, pav bhaji masala, salt, butter and mix well, let it cook for 10 mins
  6. Serve hot with homemade pav and yummy amul cheese

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