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If you decide that your overall health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to pav bhaji tawa pulav recipe. You can have pav bhaji tawa pulav using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Pav bhaji Tawa Pulav:
- Take 1 cup Basmati rice cooked with salt
- Use 4 Dry Red chilli soaked in water
- Provide 6-7 Garlic cloves
- Get 1 tsp Cumin seeds
- Prepare 1/2 cup mix vegetables (Carrot, capsicum, french beans)finely chopped
- Use 1 onion sliced cutted
- Prepare 1/2 cup Boiled peas
- Provide 3-4 Tomatoes fined chopped
- Prepare 50 gm cube cuted Paneer
- Provide 1 tsp Pavbhaji masala
- You need 2-3 tep Oil
- Prepare 2-3 tsp coriander leaves
Steps to make Pav bhaji Tawa Pulav:
- Take a tawa add oil and heat it add cumin seeds and let it crakle add capsicum saute few seconds then add beans saute few seconds then add onion and carrot saute few seconds.
- Crush the soaked red chilli and garlic using a mortal and pestle. Crush it coarsely. Add this paste to tawa mix well. Add tomatoes mix and cook well till oil comes.
- Mash the veggies with a masher and cook. Oil leaves from sides add pavbhaji masala then add peas and paneer cubes. Mix and switch off the flame
- Add basmati rice mix lightly. DELICIOUS PAVBHAJI / TAWA PULAV IS READY TO SERVED. Garnish with coriander, round cutted onion, tomatoes and serve.
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