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Summer Couscous Salad
Summer Couscous Salad

Before you jump to Summer Couscous Salad recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Are Going To Effect Your Health.

One thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. You will recognize that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. You will be happy to know that we are going to tell you a few of the foods that you should be ingesting every day.

Nuts and different seeds will certainly be a much better option when you are trying to find a quick snack to enjoy. The majority of nuts will have lots of protein and you can also find that many nuts and seeds will even provide your system with vital Omega-3 and Omega-6. Your entire body will use these types of fatty acids as a source for creating hormones which your body requires to stay healthy. Something you may not comprehend is that various hormones that you need will only be able to be created when you have these types of fatty acids.

If you determine that your overall health is important to you, you need to take these tips to heart. Also if you cut out all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to summer couscous salad recipe. You can cook summer couscous salad using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Summer Couscous Salad:
  1. Provide 1 1/4 cup water or Vegetable boullion low sodium
  2. Provide 3/4 cup Couscous
  3. Take 1 can Black Beans rinsed well until water runs clear
  4. Take 2 Roma tomatoes diced
  5. Prepare 4-5 green onions diced including white
  6. Prepare 1 small sweet onion Diced, mind were strong. I soaked them in sugar water. Not long enough lol I was hungry
  7. Provide 1/3 cup Crumbled feta cheese,
  8. Get 1 green bell pepper, seeded and diced
Steps to make Summer Couscous Salad:
  1. Add water or boullion to saucepan, bring to a boil
  2. Add Couscous, turn heat off cover with a tight lid.
  3. Walk away for 15-20 minutes. Allow Couscous to absorb liquid.
  4. While Couscous is sitting, prep veggies, rinse black beans very well, until cold water runs clear.
  5. Dice Veggies, onions, green onions, etc. add whatever you want to add. Your taste.
  6. Once Couscous is done, carefully add all ingredients together, mix well.
  7. Chill in Fridge an hour or two before eating.

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