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ramen noodle egg soup
ramen noodle egg soup

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We hope you got benefit from reading it, now let’s go back to ramen noodle egg soup recipe. You can cook ramen noodle egg soup using 2 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make ramen noodle egg soup:
  1. You need 3 eggs
  2. Take 1 ramen noodle pouch
Steps to make ramen noodle egg soup:
  1. bring water to a boil.
  2. add in eggs.
  3. add noodles
  4. continue boiling until noodles and eggs are to ur liking
  5. dump out excess water leaving the amount of water you prefer
  6. put in bowl and mix in the flavor pouch.
  7. I prefer using creamy chicken flavored ramen noodles. while eggs n noodles are still boiling you may add chicken bullion to water for a better flavored soup but not too much because you still have to add in the flavor pouch.

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