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Taiwanese-style Ramen Noodles
Taiwanese-style Ramen Noodles

Before you jump to Taiwanese-style Ramen Noodles recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods could be really nourishing and good for you. There are some foods that basically can improve your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Cold water fish are excellent if you want to feel happier. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all chock-full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can actually help you battle your depression.

So you see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to taiwanese-style ramen noodles recipe. You can have taiwanese-style ramen noodles using 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Taiwanese-style Ramen Noodles:
  1. Provide 200 grams Chinese-style noodles
  2. Use 100 grams Ground pork
  3. Use 1 bunch Chinese chives
  4. Provide 1/2 bag Bean sprouts
  5. Use 1 clove Garlic
  6. Provide 3 Red chili peppers
  7. Provide 1 tsp Doubanjiang
  8. Take 2 tsp Gochujang
  9. Prepare 800 ml *Water
  10. Provide 2 tbsp *Chinese chicken stock granules
  11. Take 2 tbsp *Soy sauce
  12. Get 1 tbsp *Oyster sauce
Instructions to make Taiwanese-style Ramen Noodles:
  1. Parboil bean sprouts and Chinese chives. You can also microwave them for about 1 minute.
  2. Heat vegetable oil in a frying pan, and stir-fry the garlic and red chili peppers.
  3. When fragrant, add ground meat, and continue stir-frying. Once it's cooked through, add doubanjiang and gochujang.
  4. Add * ingredients in a pot, and simmer.
  5. Serve the noodles, bean sprouts, chives, seasoned meat into a bowl in that order. Pour soup on top, and it's done.

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