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Before you jump to South African Ramen recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
Many people do not understand that the foods you select can either help you to be healthy or can adversely effect your health. You should also understand that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have very little nutritional value. That is why we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.
Most of your meals should also include fish like salmon or even lean proteins, as these will also be in a position to help your health. The beauty of salmon is that along with other nutrients it’s also loaded with Omega-3. Now when you decide to have a steak for dinner one thing you should remember is that 3 ounces will provide you with all the protein you’ll need for the day. It’s also advisable to trim off any fats that you find on the particular meats that you plan to eat.
By following some of the suggestions above you will notice that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to south african ramen recipe. You can cook south african ramen using 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make South African Ramen:
- Prepare 100 g Egg noodles cooked
- Take 5 strips bacon soft cooked roughly chopped
- Use For broth
- Prepare 50 g celery finely chopped
- Prepare 50 g onions grated
- Use 100 ml pork broth
- You need 100 ml beef broth
- Take 2 teaspoons garlic grated
- You need 1 teaspoon ginger grated
- Get 1/2 teaspoon chill peppers chopped
- Take 400 ml water
- You need to taste Salt and white pepper
- Use 1/2 teaspoon soy sauce reduced salt
- Prepare 2 teaspoon oyster sauce
Instructions to make South African Ramen:
- Take all broth ingredients and place in a pot and bring to boil, leave a bit of celery out to place on dish after cooking let the mixture reduce by a quarter to get richer flavor.
- Once broth is completed add salt and pepper to taste if needed.
- Place the noodles and bacon in a bowl add broth top with seaweed and chopped celery and enjoy
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