Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chilled (HIyashi) Ramen, Soy Sauce Flavored recipe here. We also have wide variety of recipes to try.
Before you jump to Chilled (HIyashi) Ramen, Soy Sauce Flavored recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been trained to think that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Other times, comfort foods can be perfectly nutritious and good for us to consume. Some foods honestly do raise your mood when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.
Your mood can really be helped by green tea. You just knew green tea had to be included in this article, right? Green tea is high in a particular amino acid called L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps raise your mental sharpness while relaxing the rest of your body. You probably already knew how easy it is to become healthy when you drink green tea. Now you know that applies to your mood as well!
Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to chilled (hiyashi) ramen, soy sauce flavored recipe. To cook chilled (hiyashi) ramen, soy sauce flavored you need 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Chilled (HIyashi) Ramen, Soy Sauce Flavored:
- Provide 2 portions Chinese-style noodles
- You need Soup
- Take 1 tsp Sesame oil
- Use 1 dash Garlic (tube type)
- You need 1/4 tsp Doubanjiang
- Use 280 ml Water
- Provide 1 tsp Sake
- Get 2 tsp Soy sauce
- Provide 1 tsp Weipa
- Use 1 tsp Oyster sauce
- You need Toppings:
- Provide 2 Eggs (flavored)
- Prepare 1/2 Cucumber
- Get 4 to 6 slices Chicken ham (sliced)
- Take 1/2 bag Bean sprouts
Steps to make Chilled (HIyashi) Ramen, Soy Sauce Flavored:
- Make the soup. Heat the sesame oil, garlic paste, and doubanjiang in a pan and saute. Don't do this over high heat since the small amount will burn easily.
- Once fragrant, add 50 ml of the water listed in the ingredients and the rest of the soup ingredients to the pot and bring to a light simmer.
- Remove from heat, and transfer the soup into a different container. Add the rest of the water and mix well. Chill in the refrigerator. (It will cool faster this way.)
- Prep the toppings. Boil the bean sprouts in salted (not listed in ingredients) water for about 1 minute, drain well, and let cool.
- Cut the cucumber lengthwise into 3 pieces and then into thin strips. Halve the eggs, and slice the chicken.
- Cook the noodles. Boil water and cook the noodles according to the directions. Rinse in running water to remove the sliminess and let cool.
- Serve the noodles on a plate with toppings, pour over soup and it's done.
- The chicken ham used here is homemade.
If you find this Chilled (HIyashi) Ramen, Soy Sauce Flavored recipe useful please share it to your close friends or family, thank you and good luck.
