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Following some of the suggestions above you will find that you’ll be living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to rich chicken baitang ramen with thick soup recipe. To make rich chicken baitang ramen with thick soup you only need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Rich Chicken Baitang Ramen with Thick Soup:
- Take 400 ml Rich chicken baitang soup
- Take 400 ml Water
- You need 1 tbsp ★Grated ginger
- Take 1 tbsp ★Grated garlic
- Provide 1 tbsp ★Soy sauce
- Use 1 tbsp ★Sesame oil
- Prepare 1 tsp ★Salt
- You need 2 portions Noodles
- Prepare 1 steamed chicken, bok choy, pickled bamboo shoots, etc Your favourite toppings
- You need 1 if serving cold, add mizuna
Instructions to make Rich Chicken Baitang Ramen with Thick Soup:
- Add the white chicken soup, water, and ★ ingredients into a pot, turn on the heat, and bring to a boil.
- Boil noodles in a different pot. Drain the excess water, transfer to a bowl, pour in the soup, add with toppings, and it's done.
- Cold noodles are delicious for summer. You can boil the soup and chill it, but if you don't have time, you don't need to warm it up.
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