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Butter Sugar Cookies And Frosting
Butter Sugar Cookies And Frosting

Before you jump to Butter Sugar Cookies And Frosting recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

Something that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food spot. These sorts of foods are loaded with bad fat and also have almost no nutritional value. This is why we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.

Everybody likes to have dessert just after their meals and if you are one of those folks you may want to think about some citrus fruit. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

If you determine that your health is important to you, you need to take these tips to heart. Also if you remove all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to butter sugar cookies and frosting recipe. You can cook butter sugar cookies and frosting using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Butter Sugar Cookies And Frosting:
  1. Use 1 cup Softened butter
  2. Get 1 cup Sugar
  3. Use 1 Beaten egg
  4. You need 3 tsp Vanilla extract
  5. You need 3 cup Flour
  6. Get 1 tsp Baking powder
  7. You need Frosting
  8. Use 1/2 cup Softened butter
  9. You need 3 cup Powdered sugar
  10. You need 3 tbsp Milk
  11. Get 1 Food coloring ( optional)
Steps to make Butter Sugar Cookies And Frosting:
  1. Blend together butter and sugar
  2. Add egg and vanilla
  3. Gradually add flour and baking powder. Chill for 30 minutes.
  4. Roll out on floured surface to 1/4 thickness. Use your favorite cookie cutters to create your cookie shape. Place on baking sheets.
  5. Bake at 375° degrees for 7 - 10 minutes. Let cool completely before frosting .
  6. Frosting: butter add 1 1/2 cups of powdered sugar, blend until creamy. Add remaining 1 1/2 cups powdered sugar, and milk beat until smooth. Add food coloring as needed. ( optional)

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