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The ingredients needed to make Roasted chicken with garlic lemon butter:
- Get 1 large onion, peeled and quartered
- Prepare 1 large lemon, juiced and zested
- You need 1 stick softened unsalted butter
- Prepare 1 tbsp crushed garlic
- Use 4 lb whole chicken with insides removed, washed and patted dry
- Use 1 1/2 tbsp cavenders greek seasoning
- Get 1 tbsp parsley flakes
Instructions to make Roasted chicken with garlic lemon butter:
- In a small bowl combine butter, garlic, lemon juice and zest and the parsley.
- Tuck wing tips under chicken or cut them off. Place the quartered onion inside cavity of chicken.
- Rub outside of chicken and under the skin with butter mixture and sprinkle with greek seasoning. Place in a roasting pan and roast it at 325 for 2 hours or until juices run clear in thickest part of the thigh meat.
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