Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Penne with Spinach, Chickpeas and Paprika recipe here. We also have wide variety of recipes to try.
Before you jump to Penne with Spinach, Chickpeas and Paprika recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
A lot of us think that comfort foods are bad for us and that we should stay away from them. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods can be really nourishing and good for you. There are a number of foods that, when you consume them, can better your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.
Green tea is excellent for moods. You knew green tea had to be included in this article, right? Green tea has been found to be chock-full of an amino acid called L-theanine. Research has proven that this amino acid promotes the production of brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You likely already knew it is not hard to get healthy when you drink green tea. And now you know it can help improve your mood too!
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Test out these tips instead!
We hope you got insight from reading it, now let’s go back to penne with spinach, chickpeas and paprika recipe. You can cook penne with spinach, chickpeas and paprika using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Penne with Spinach, Chickpeas and Paprika:
- Use 16 oz mezze penne
- Use 9 clove garlic, diced
- Use 1/4 tsp cayenne pepper
- Provide 2 tbsp paprika
- Use 1/3 lb mushrooms
- Provide 6 piece bacon
- Get 12 oz spinach
- Use 1 can chickpeas
- Take 1/3 cup cooking liquid from chickpeas or pasta
- Get salt and pepper
Instructions to make Penne with Spinach, Chickpeas and Paprika:
- Boil water, cook pasta till al dente. Drain. I fried my bacon and then sautéed the mushrooms separately. Chop bacon into bits and set aside with mushrooms to add to mix.
- While pasta is cooking sauté garlic in olive oil. (You can cook your mushrooms at this point with the garlic if you prefer) Before the garlic browns add the bacon, chickpeas, mushrooms and cayenne pepper and paprika
- Add the spinach in batches to wilt which should happen quickly. Then add the pasta with cooking liquid, toss quickly so pan doesn't dry.
- Serve with grated cheese.
If you find this Penne with Spinach, Chickpeas and Paprika recipe useful please share it to your friends or family, thank you and good luck.
