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We hope you got insight from reading it, now let’s go back to beef medallion recipe. You can cook beef medallion using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Beef medallion:
- You need 200 gm Angus beef tenderloin
- Prepare 80 gm potato
- Prepare 40 gm botton mushroom
- Provide 100 gm spinach
- Provide 120 gm pumpkin
- You need 10 gm cherry tomato
- You need 40 gm fried onion
- Take 10 gm instant demiglace powder
- Get 5 gm rosemary
Steps to make Beef medallion:
- Cook the beef acording to the costumer request
- Boiled saute the potato in butter then add parsley, then sautee the spinach and start to reheat the pumpkin puree
- Arrange the beef on the plate top each other put the sauteed spinach molded with the round ring and pumpkin puree on top then put the chunky potato in the middle
- Then put the mushroom sauce then garnish with fried onion and rosemary and cherry tomato
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