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Easy veggie quiche
Easy veggie quiche

Before you jump to Easy veggie quiche recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Are Going To Effect Your Health.

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Everyone likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are in addition necessary for preserving your health. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

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We hope you got insight from reading it, now let’s go back to easy veggie quiche recipe. To cook easy veggie quiche you need 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Easy veggie quiche:
  1. You need crust
  2. Provide 1 1/2 cup flour
  3. Prepare 1 tbsp sugar
  4. Use 1 tsp salt
  5. Prepare 1/2 cup vegetable oil
  6. Get 2 tbsp milk
  7. Use filling
  8. Get 1/2 cup chopped onion
  9. You need 1 cup chopped potato
  10. You need 1 cup chopped broccoli
  11. Prepare 1 cup chopped spinach
  12. Prepare 2 clove chopped/ minced garlic
  13. Get 1 tbsp butter
  14. Take 1 tbsp vegetable oil
  15. Take salt&pepper/whatever seasoning
  16. Get 5 eggs
  17. Get 1 cup cheese of your choice
  18. Get 2 tbsp softened cream cheese
Instructions to make Easy veggie quiche:
  1. Preheat oven to 350°
  2. To make crust sift together flour, sugar, and salt in pie dish.
  3. Combine oil and milk and pour into dry mixture. Mix with fork until combined then press into the dish and up sides. Take a fork and poke a bunch of tiny holes into the crust.
  4. Melt butter with oil in frying pan.
  5. Add onion and saute for a minute then add other veggies and seasonings and cover.
  6. Stir every few minutes and cook until potatoes are tender/ not too soft. Remove from heat and allow to cool for a few minutes.
  7. In seperate bowl beat eggs, cream cheese, and cheese.
  8. Pour frying pan mixture into pie crust. Pour egg mixture on top.
  9. Bake for about 40 minutes.

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