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Crockpot enchiladas
Crockpot enchiladas

Before you jump to Crockpot enchiladas recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Most of us think that comfort foods are terrible for us and that we need to keep away from them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods may be super nutritious and good for you. Several foods really do elevate your mood when you eat them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, you might be astonished to learn, are great at fighting depression. Just see to it that you don’t throw away the yolk. When you wish to cheer yourself up, the yolk is the most essential part of the egg. Eggs, the yolk in particular, are high in B vitamins. B vitamins can genuinely help you raise your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that control your mood. Try eating a couple of eggs to cheer up!

You can see, you don’t need to eat junk food or foods that are not good for you to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to crockpot enchiladas recipe. To cook crockpot enchiladas you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Crockpot enchiladas:
  1. You need 1 can black beans. half drained
  2. Use 1 can garlic and onion tomatoes. drained
  3. Use 1 can diced green chiles. drained
  4. Take 4 oz cream cheese
  5. Prepare 1/3 white onion. chopped and sautéed
  6. Get 2 clove garlic. chopped and sautéed
  7. Provide 2 beasts of Chik'n cutlets (Quorn vegetarian chik'n) pop 'em in the microwave first, with a dash of olive oil. 2 minutes. chop.
  8. Prepare 6 tortillas
  9. Use 1 packages Mexican shredded cheese
Instructions to make Crockpot enchiladas:
  1. In a crock pot set on high, add first 7 ingredients. Cook for 4 hours.
  2. Microwave tortillas for 1 minute with a damp paper towel on top. To allow easy folding
  3. Preheat oven to 375°F.
  4. Add 2 tablespoons of mixture with a small handful of cheese to tortillas, roll up and place seam side down in a greased casserole dish. Once all tortillas are filled, top with remaining cheese, and cover with foil. Bake 15 minutes.
  5. Pull out of oven, uncover, and continue baking until cheese is browned. I add enchilada sauce (heated) once my enchies are finished ;) that way the tortillas stay crisp, not soggy. Garnish with sour cream if you want!
  6. Enjoy these puppies. And as always, be sure to have a couple drinks… tequila is perfect with these babies ;) happy cooking, Cheers, friends!

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