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French Macarons w/ Brigadeiro Filling
French Macarons w/ Brigadeiro Filling

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Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to french macarons w/ brigadeiro filling recipe. You can have french macarons w/ brigadeiro filling using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook French Macarons w/ Brigadeiro Filling:
  1. Use French Macarons
  2. Get 100 grams egg whites
  3. Take 50 grams sugar
  4. Take 200 grams confectioner's sugar
  5. You need 110 grams ground almonds
  6. Take Brigadeiro Filling
  7. Prepare 1 can condensed milk
  8. Take 1 tbsp butter
  9. Take 3 tbsp unsweetened cocoa
Instructions to make French Macarons w/ Brigadeiro Filling:
  1. Make Meringue: Beat egg whites using an electric mixer until foamy, and slowly add the sugar. Mix until glossy and soft (like whipped cream)
  2. Sift the almonds and confectioner's sugar and combine with the meringue. Fold them about 30 times ("cut" the middle, then bring left side over to the right with a spatula)
  3. Place the batter into a pastry bag with a round tip, and pipe disks onto a baking sheet. Let it rest for about 1 hour until dry, then bake for about 10 min at 285°F.
  4. Make the Brigadeiro filling: cook the butter, cocoa, and condensed milk in a saucepan over medium heat for about 10 min (mixing constantly until thick)
  5. Let the cookies and brigadeiro cool completely before filling, and enjoy your French Brazilian Macarons! 😀

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