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Kesar Malai Rolls
Kesar Malai Rolls

Before you jump to Kesar Malai Rolls recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Effect Your Health.

Many folks do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. The foods that you get from these fast food places are usually foods that are very unhealthy, loaded with fat and generally have little to no nourishment. You will be delighted to know that we are going to let you know a few of the foods that you should be eating every day.

Citrus fruit will be one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or perhaps ice cream. All the nutrition in citrus fruit, including vitamin C, are also necessary for maintaining your health. You may also want to put together a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

Following a few of the suggestions above you will find that you can be living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to kesar malai rolls recipe. To make kesar malai rolls you need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Kesar Malai Rolls:
  1. Use 3 fresh white bread slices
  2. You need For making rabri:
  3. Prepare 250 ml milk
  4. You need 2 tbsp milk powder
  5. Get 1 bread slice grind to make bread crumbs
  6. Take 2 tbsp sugar
  7. Get 1 pinch saffron strands
  8. Take 1/2 tsp cardamom powder
  9. Take To prepare mawa/ khoya roll for stuffing
  10. You need 1/2 cup milk powder
  11. Prepare 1/4 cup milk
  12. You need 1 tbsp sugar
  13. Get 2 tsp ghee/ clarifed butter
  14. Provide strands To garnish pistachio flakes and saffron
Instructions to make Kesar Malai Rolls:
  1. First prepare rabri..in thick bottom pan add milk,milk powder,bread crumbs and cook on medium flame. As slightly thickens add sugar and saffron strands,cook till rabri like consistency. Cool at room temperature,then keep refrigerated to chill.
  2. To prepare mawa/ khoya roll..in thick bottom pan add all mentioned ingredients for making it. Mix well and cook on slow flame till mixture thickens and leave the side of vessel. Cool and make 3 equal size cylindrical shape rolls.
  3. Remove side crust from bread slices.
  4. Place prepared mawa/ khoya roll at one end of bread slice and roll it as shown. Place them in serving casserole.
  5. On it pour prepared chilled rabri. Garnish with pistachio flakes and saffron strands.
  6. Serve/Relish Delicious Kesar Malai Rolls as dessert.

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