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Easy-Breezy Waffles
Easy-Breezy Waffles

Before you jump to Easy-Breezy Waffles recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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Your state of health can be greatly improved by simply eating lots of berries. You will realize that most berries have large amounts of Vitamin C that you must realize is good for your body. Yet another thing you will realize is that the antioxidants in berries is actually higher than just about any other food that you may choose to eat and this can assist with your circulatory system. Another thing you will find that these antioxidants can help you with is keeping your cells healthy, this can help your system to fight off many different diseases.

For those of you who want to start living a more healthy life the tips above will be able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to easy-breezy waffles recipe. You can cook easy-breezy waffles using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy-Breezy Waffles:
  1. Use 2 cups All purpose flour
  2. You need 4 teaspoons baking powder
  3. Use 1/4 teaspoon salt
  4. You need 2 numbers eggs
  5. Provide 1 3/4 cups milk whole
  6. Provide 1/2 cup oil
  7. You need 1 tablespoon sugar granulated
  8. Take 1/2 teaspoon vanilla extract
  9. Provide 1/4 teaspoon cinnamon ground
  10. Get 1/8 teaspoon ginger ground
  11. Get 1/8 teaspoon pumpkin pie spice
Steps to make Easy-Breezy Waffles:
  1. Sift together the flour, baking powder and salt. Set aside.
  2. In the bowl of a stand mixer, combine the eggs, milk and oil using the whisk attachment.
  3. Add the sugar and whisk till dissolved.
  4. Next, add the vanilla, ground cinnamon, ground ginger and pumpkin pie spice. Mix till fully dispersed.
  5. Slowly add the dry ingredients and mix on low speed, just till the batter comes together (no lumps). Try not to over mix.
  6. Remove the bowl from the stand mixer and let the batter rest while you heat the waffle iron.
  7. When sufficiently hot, grease the plates of the waffle iron with butter, oil or cooking spray.
  8. Ladle in enough batter and close the lid.
  9. The waffles are cooked when steam stops coming out of the waffle iron, and when they turn a lovely golden brown color.
  10. Serve warm with any toppings of your choice. Butter and syrup, strawberries and cream, caramelized banana, butterscotch-pecan sauce, blueberry compote… the choices are many!

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