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Before you jump to Easy No Bake Coffee Pistachio Peanut Butter Pie recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
A lot of us have been conditioned to think that comfort foods are not good and to be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. At times, comfort foods can be perfectly healthy and good for us to eat. Several foods really do elevate your mood when you consume them. When you feel a little down and need an emotional pick-me-up, try a few of these.
Green tea is actually good for your mood. You knew green tea had to be mentioned, right? Green tea is found to be chock-full of an amino acid known as L-theanine. Studies show that this particular amino acid can actually stimulate brain waves. This helps improve your mental focus while relaxing the rest of your body. You were already aware that green tea could help you be better. Now you are aware that green tea helps you to lift your moods too!
Now you realize that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to easy no bake coffee pistachio peanut butter pie recipe. To cook easy no bake coffee pistachio peanut butter pie you only need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Easy No Bake Coffee Pistachio Peanut Butter Pie:
- Provide 2 packets pistachio pudding mix
- Take 3 cups milk-based coffee drink
- You need 1 oreo pie crust
- Get 1 Hershey chocolate bar
- You need 4 tablespoons peanut butter
- Use 1 tablespoon coconut oil
Instructions to make Easy No Bake Coffee Pistachio Peanut Butter Pie:
- Combine pudding mix packets with coffee (I used Califa Farms brand almond milk triple shot mocha) mix until all the powder has been incorporated then pour the pudding into the pie crust.
- Place pudding/pie crust in the fridge and let it sit for 30 minutes.
- In a mixing bowl combine coconut oil, peanut butter and chocolate. Microwave for 20-30 seconds or until chocolate starts to melt. Mix ingredients together and add on top of the pudding mix in the pie crust.
- Leave in the refrigerator for another 30 minutes before serving, and enjoy!
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