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Before you jump to Copycat Longhorns Parmesan crusted chicken recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
For the most part, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods may be really healthy and good for you. There are some foods that, when you consume them, may boost your mood. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.
Your mood could actually be helped by green tea. You were simply expecting to read that here, weren’t you? Green tea is loaded with a specific amino acid known as L-theanine. Studies have shown that this amino acid basically induces brain waves. This helps improve your mental sharpness while relaxing the rest of your body. You already knew green tea could help you be so much healthier. Now you know it can help raise your mood as well!
Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try several of these instead!
We hope you got benefit from reading it, now let’s go back to copycat longhorns parmesan crusted chicken recipe. To cook copycat longhorns parmesan crusted chicken you need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Copycat Longhorns Parmesan crusted chicken:
- Take 4 4-5oz boneless, skinless chicken breasts
- You need 1 tsp kosher salt
- Get 1/2 tsp black pepper
- Prepare 1 T canola oil
- Get 2 T ranch dressing
- You need 3 oz parmesan cheese, grated, divided
- Prepare 4 slices provolone cheese
- Provide 1/4 C Panko
- Prepare 2 T butter, melted
- Prepare Fresh parsley, chopped
Steps to make Copycat Longhorns Parmesan crusted chicken:
- Preheat oven to broil. Sprinkle the chicken with S&P. Heat the oil in a large skillet over medium-high. Cook chicken until internal temperature is 160°, about 8 minutes per side. Place chicken on a baking sheet lined with foil.
- In a small bowl, stir the ranch dressing and 2T of parmesan cheese together. Spread this mixture over each piece of chicken. Place 1 slice of provolone over each piece.
- In a small bowl, mix the Panko, melted butter and 4T parmesan together. Sprinkle the mixture over the provolone on each piece of chicken. Broil for 2 minutes or until the cheese is melted and golden. Remove from the oven and sprinkle with fresh parsley.
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