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Before you jump to Slow cooker Garlic-Parmesan Chicken recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
For the most part, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods could be super healthy and good for you. There are a number of foods that, when you consume them, can improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
It’s easy to overcome your bad mood when you consume grains. Quinoa, barley, teff, millet, etc are all great for helping you feel better. They help you feel full too which can really help to better your mood. It’s not difficult to feel a little bit off when you are starving! The reason these grains are so wonderful for your mood is that they are not difficult to digest. You digest them faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to slow cooker garlic-parmesan chicken recipe. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Slow cooker Garlic-Parmesan Chicken:
- Prepare 3 tbsp. Extra-virgin olive oil, divided
- Take 2 lb. Chicken
- Use Kosher salt
- Take Freshly ground black pepper
- Use 1 lb. baby red potatoes, quartered
- Provide 2 tbsp. Butter, softened
- Provide 5 cloves garlic, chopped
- Provide 2 tbsp. Fresh thyme
- You need Fresh chopped parsley
- Provide 2 tbsp. Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
- In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving.
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