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Super Fast Caprese Chicken
Super Fast Caprese Chicken

Before you jump to Super Fast Caprese Chicken recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

The one thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food place. You will see that the nutrition in these varieties of is non existent and the unwanted effects can be very bad. In this posting we’re going to be going over foods that you ought to be eating that can help you remain healthy and balanced.

Every person likes to have dessert after their meals and if you are one of those men and women you may want to consider some citrus fruit. Together with vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

If you determine that your overall health is important to you, you should take these recommendations to heart. Also if you cut out all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to super fast caprese chicken recipe. You can cook super fast caprese chicken using 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Super Fast Caprese Chicken:
  1. Prepare 4 chicken thighs
  2. Prepare Mozzarella cheese
  3. Prepare 1 roma tomato
  4. Get Fresh basil, chopped
  5. Use to taste Salt and pepper
  6. Take Butter
Instructions to make Super Fast Caprese Chicken:
  1. Pre-heat your oven to 375. Don't be like me, make sure you didn't leave something in there last time…
  2. Salt and pepper your chicken thighs.
  3. Brown your chicken thighs if you want, put them on a baking sheet after. I use butter in the pan because it tastes better than olive oil.
  4. Cover that shit with mozzarella cheese. You can top it with the tomato now, if you want, but I'm a fan of the fresh tomato after. Trust me.
  5. Bake that shit for 25-28 minutes, until that cheese is bubbly, and then broil it for 2-3 minutes.
  6. Top those bad boys with your fresh basil, and the tomato if you didn't already. Enjoy, bro!

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