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Creamy Chicken Biryani
Creamy Chicken Biryani

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We hope you got benefit from reading it, now let’s go back to creamy chicken biryani recipe. You can cook creamy chicken biryani using 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Creamy Chicken Biryani:
  1. Get 1 T safflower oil
  2. Prepare 1 red onion, thinly sliced
  3. Use 1 tsp ground cumin
  4. Get 1 tsp ground coriander
  5. You need 1 tsp ground cardamom
  6. Use 1/2 tsp ground turmeric
  7. Use 1/2 tsp red pepper flakes
  8. Take 3 cloves garlic, minced
  9. Get 2 c diced tomatoes, with juices
  10. Provide 1 T ginger, peeled and grated
  11. You need 1 c whole milk yogurt
  12. Provide 1 lb chicken, cut in 1" cubes
  13. Use 2 c cauliflower florets
  14. Get 1 T fresh mint leaves, chopped for garnish
Instructions to make Creamy Chicken Biryani:
  1. In large skillet, heat oil. Add onion and cook until softened.
  2. Add cumin, coriander, cardamom, turmeric and pepper flakes and stir for 30 seconds.
  3. Increase heat and add garlic, tomatoes and ginger. Cook, stirring frequently, until tomatoes are slightly broken down.
  4. Add yogurt and stir until thickened.
  5. Add chicken and bring to simmer. Reduce heat, cover and simmer 10 min. until sauce is slightly reduced.
  6. Add cauliflower, cover and cook until tender and chicken no longer pink.
  7. Garnish with mint.

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