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Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Most of us have been conditioned to believe that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be super healthy and good for you. There are a number of foods that, when you eat them, could boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Cold water fish are good if you want to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain run a lot better. It’s true: chomping on a tuna fish sandwich can really help you fight back depression.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you only need 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chicken biryani:
  1. You need 1 kg rice
  2. Use to taste Salt
  3. Prepare Garammasala
  4. Use 2 cups Cooking oil
  5. Use leaves Coriander and mint
  6. Use 9 green chilllies
  7. Take tomatos half kg
  8. Take 1 kg Chicken
  9. Provide 2 Onion
  10. Use 2 table spoon Ginger garlic paste
  11. Prepare Yougrt half cup
  12. Get 2 table spoon Biryani masala
  13. Provide 1 table spoon Chilli flakes
  14. Get 1/2 spoon Turmeric
  15. Take Vinegar 2 tbl spoon
  16. Get Orange food colour
Steps to make Chicken biryani:
  1. Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it.
  2. Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender..
  3. On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%..
  4. Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves… Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins..
  5. Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed

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