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Fried boneless chicken thighs
Fried boneless chicken thighs

Before you jump to Fried boneless chicken thighs recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.

The one thing that some of you may already know is that by ingesting the right foods can have a substantial effect on your health. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those fast food places. The foods that you receive from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. This is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, as opposed to having a piece of cake or even ice cream. Citrus fruits also present you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. Something you really should try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

By following a number of the suggestions above you will find that you can be living a healthier life. One thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to fried boneless chicken thighs recipe. You can have fried boneless chicken thighs using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Fried boneless chicken thighs:
  1. Use boneless chicken thighs
  2. Get egg
  3. Get dried garlic
  4. Use dried onion
  5. Take peppermint
  6. Prepare pepper
  7. Use salt
  8. Get onion
  9. Take soy sauce
  10. Prepare spices
  11. Take flour
  12. Use milk
  13. Prepare vinger
Instructions to make Fried boneless chicken thighs:
  1. In a food processor mix onion, 0.5 ts "salt, dried garlic, dried onion, spices", pinch of peppermint, pinch pepper, add 0.25 cup of vinger.
  2. Add this mix to the chicken in a covered bowl and leave it in the refrigerator for 12 hrs.
  3. In a bowl, add eggs, milk, and soy sauce.
  4. In a bowl, add flour, pinch of pepper, and 0.5 ts "salt, dried onion, dried garlic".
  5. wash chicken with water to remove onions mixture.
  6. Add each chicken in flour bowl then egg mixture then finally to the flour again.
  7. Fry the chicken on both sides for 3 minutes per each side approximately.

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