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Classic Buffalo Wing Sauce
Classic Buffalo Wing Sauce

Before you jump to Classic Buffalo Wing Sauce recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Mostly, people have been taught to believe that “comfort” foods are not good for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nutritious and good for us to consume. There are a number of foods that really can raise your moods when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

It’s easy to fight your bad mood when you eat grains. Millet, quinoa, barley, etc are fantastic at helping you be happier. They help you feel full as well which can really help to improve your mood. It’s easy to feel a little bit off when you are starving! The reason these grains can improve your mood is that they are not difficult for your body to digest. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn brings up your mood to a happier place.

So you see, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to classic buffalo wing sauce recipe. You can have classic buffalo wing sauce using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Classic Buffalo Wing Sauce:
  1. Use 1 (8 oz) stick of butter
  2. Get 1/2 Cup Louisiana Hot Sauce (or Frank’s if you prefer)
  3. Provide 2 tbs Apple cider vinegar
  4. Provide 1 tsp Worcestershire sauce
  5. Use 1 tsp paprika (I use Hungarian)
  6. Get 1/2 tsp garlic powder
  7. Take 1/2 tsp pepper powder (any heat level you desire…I use ghost)
  8. You need Salt to taste (approx 1/2 tsp)
Instructions to make Classic Buffalo Wing Sauce:
  1. Melt butter in small saucepan.
  2. Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth.
  3. Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar.
  4. Refrigerate for an hour to let flavors meld and then ENJOY!

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