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Pineapple Chicken Stir Fry
Pineapple Chicken Stir Fry

Before you jump to Pineapple Chicken Stir Fry recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

The one thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food place. These kinds of foods are loaded with bad fat and also have very little nutritional value. You will be pleased to know that we are going to tell you a few of the foods that you should be eating every day.

Everybody likes to have dessert just after their meals and if you are one of those men and women you may want to think about some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also required for preserving your health. Something you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

If you decide that your overall health is important to you, you should take these suggestions to heart. Also if you remove all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to pineapple chicken stir fry recipe. You can cook pineapple chicken stir fry using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Chicken Stir Fry:
  1. Provide 1 1/4 pounds chicken breasts cut into strips
  2. Get 1/2 teaspoon salt
  3. Prepare 2 tablespoons vegetable oil
  4. Prepare 1 large red bell pepper cut into 1 inch pieces
  5. Provide 6 green onions cut into 1 inch pieces
  6. Prepare 1 tablespoon minced fresh ginger root
  7. Provide 1 cup Pace Citrus Pineapple Salsa
Instructions to make Pineapple Chicken Stir Fry:
  1. Season the chicken with the salt.
  2. Heat 1 tablespoon oil in a 12 inch skillet over medium high heat. Add the pepper and green onions and stir fry for 3 minutes or until tender crisp. Add the ginger and stir fry for 30 seconds. Remove the vegetables from the skillet.
  3. Heat the remaining oil in the skillet. Add the chicken and stir fry for 7 minutes or until cooked through. Return the vegetables to the skillet. Stir in the salsa and cook until the mixture is hot and bubbling.

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