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Roasted Chicken with Sauce
Roasted Chicken with Sauce

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We hope you got benefit from reading it, now let’s go back to roasted chicken with sauce recipe. You can have roasted chicken with sauce using 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Roasted Chicken with Sauce:
  1. Take —-Chicken ———
  2. Take 3 pounds chicken thighs boneless and skinless
  3. Take 1 teaspoon salt
  4. Prepare 1/2 teaspoon granulated garlic powder
  5. You need 1 large Meyer lemon
  6. Take sauce——–
  7. Use 1 large Meyer lemon
  8. Use 1 cup pineapple juice
  9. Use 1 cup lemon juice
  10. Get 1 cup Demerara sugar
  11. Get 1 cup water
  12. Use 1/2 teaspoon salt
  13. Get 1/4 cup grated turmeric root
Steps to make Roasted Chicken with Sauce:
  1. Preheat oven 400 degrees Fahrenheit
  2. Season both sides of chicken with salt and garlic
  3. Wash the lemon, and juice the lemon. Add juice to chicken. Put into oven.
  4. Peel and grate the turmeric. Zest the lemon and add to water in a pot.
  5. Add the pulp to the lemon zest water. Bring to a boil.
  6. Add Lemon juice and boil.
  7. Add sugar
  8. Add grated turmeric. Let the sauce reduce about 20 -25 minutes
  9. Drain the juices of the roasted Chicken when it was done into the sauce with pineapple juice and salt.
  10. Add chicken to a bowl
  11. Pour the sauce over the chicken and let sit for 7 minutes.
  12. Serve I hope you enjoy !

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