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Brookies (brownie cookie)
Brookies (brownie cookie)

Before you jump to Brookies (brownie cookie) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the most effective drinks out there. Soda and coffee, when ingested in moderation, aren’t that bad. Getting most of your hydration from them is a awful idea. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water consumption.

There are plenty of things you can pursue to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much physical exercise as possible is another factor. Don’t overlook that health isn’t only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to brookies (brownie cookie) recipe. To make brookies (brownie cookie) you only need 4 ingredients and 6 steps. Here is how you cook it.

  1. Get 1 packages of store bought brownie mix (or homemade)
  2. Take 1 packages of premade store bought chocolate chip cookie dough (or use my/ your own recipe for chocolate chip cookies, leftover batter?!)
  3. Provide 1 vegatable oil (per store bought mix instr)
  4. Provide 3 eggs (per store bought mix instr)
  1. Pre heat oven to 325, prepare muffin tin with cups.
  2. Make both cookie/brownie mix how instructed in seperate bowls.
  3. Spoon out cookie dough into cups, press dough to bottom and form a flat layer, approx 1/2 inch from bottom of cup. You can eyeball amount, like a normal sheet cookie just pressed flat in cup.
  4. Spoon a heaping tablespoon of brownie mix over the top of cookie dough.Only fill cups 1/4-1/2 in from the top, they'll rise.
  5. Bake at 325 for approximately 20 min, depending on size cook time could vary. Check often with a toothpick if dough from cookie or brownie is on toothpick cook longer
  6. Let cool. Cookies are very rich, I cut into manageable pieces. You can freeze these.

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