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Before you jump to Sambar and Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
The kitchen alone gives you many small ways by which energy and money can be saved. Efficient living is definitely something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to sambar and rice recipe. To make sambar and rice you only need 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Sambar and Rice:
- Take 1 Bowl Sambar
- Provide 1 Bowl Plain Steam Rice
- Get 1-2 slices Capsicum
- Get 1 small piece carrot
- Use 1 Teaspoon Mustard seeds
- You need 1 Teaspoon ghee
Instructions to make Sambar and Rice:
- 1st take a plate pour there Sambar, then take 2 moulds as shown in the fig below.
- Apply some ghee to it and grease them well and pour Rice to it. Then tap them well with the help of your hand. Now pour the Rice on the Sambar plate.
- Now shape them like a snow Man and arrange all veggies as required.
- Face: Rice, Bottom: Rice, Scarf: skin of tomatoes, Eyes: Mustard Seeds, Neck Bow: A small piece of Capsicum, Cap: A small piece of tomato and Capsicum and at last Mouth: A small piece of tomato.
- It's done. Serve it and enjoy.
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