Hey everyone, welcome to my recipe page, looking for the perfect Salmon Burgers recipe? look no further! We provide you only the best Salmon Burgers recipe here. We also have wide variety of recipes to try.
Before you jump to Salmon Burgers recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen on its own gives you many small ways by which energy and money can be saved. Green living just isn’t that hard. It’s concerning being practical, usually.
We hope you got insight from reading it, now let’s go back to salmon burgers recipe. You can cook salmon burgers using 18 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Salmon Burgers:
- Use 1 can salmon, around 14oz
- You need 1 jumbo egg
- Take 1/2 cup breadcrumbs
- You need 1 tbsp fresh or dried herbs (parsley or dill or chive or etc)
- Get 1/2 tsp garlic powder
- You need 1 tsp salt
- You need 2 tsp onion powder or 1/4 cup chopped onions
- Prepare 1/2 tsp cayenne pepper
- Prepare A few generous grinds of freshly cracked pepper
- Get 1 chopped scallion
- Use Serving options
- You need Lemon wedges
- Provide Smoked paprika
- Use Shredded cabbage
- Get Cherry tomatoes
- Use Avocado
- You need Tartar sauce
- Use Chipotle mayo
Instructions to make Salmon Burgers:
- Drain the canned salmon, reserving the liquid.
- Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
- Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
- Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
- Serve with your choice of dressings.
If you find this Salmon Burgers recipe useful please share it to your good friends or family, thank you and good luck.
