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Before you jump to Pumpkin Spice Cocoa Muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, largely in the kitchen.
Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is started. By cool drying or air drying the dishes instead of heat drying them, you can raise the amount of money you save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. It’s about being practical, most of the time.
We hope you got insight from reading it, now let’s go back to pumpkin spice cocoa muffins recipe. You can have pumpkin spice cocoa muffins using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Pumpkin Spice Cocoa Muffins:
- Take 3/4 c. pumpkin spice cocoa mix
- Use 1 c. all-purpose flour
- Take 1/2 c. sugar
- Use 2 tsp. baking powder
- Take 1/2 tsp. salt
- Get 2 eggs
- Take 3/4 c. milk
- Take 1/2 c. melted butter (1 stick)
- Provide 1 1/2 tsp. vanilla extract
- Take 1/2 c. chocolate chips
- Provide 1/2 c. chopped pecan pieces
- Provide 1/4 tsp. ginger
- Prepare 1/4 tsp. nutmeg
- Take 1/2 tsp. cinnamon
Steps to make Pumpkin Spice Cocoa Muffins:
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- Preheat oven to 375 degrees, line a 12 cup muffin tin and set aside.
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- In a large bowl, combine dry ingredients: pumpkin spice cocoa mix, flour, sugar, baking powder, salt, ginger, nutmeg, and cinnamon. Set aside.
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- In a medium bowl, whisk the wet ingredients: eggs, cooled butter that’s been melted, milk and vanilla extract.
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- Make a divet or a “well” in the dry ingredients to pour the wet mixture into and fold together until just mixed. Consistency should be thick and a little difficult to mix but not thick like bread dough.
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- Stir in chocolate chips and pecan pieces. Fill muffin cups to about 3/4 full.
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- Bake 16-18 minutes, or until toothpick inserted in center comes out clean. Remove from oven and let cool for five minutes before moving to a cooling rack or storing. Enjoy.
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