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We hope you got benefit from reading it, now let’s go back to peanut butter rudolph cookies recipe. You can have peanut butter rudolph cookies using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Peanut Butter Rudolph Cookies:
- Prepare 1 Cup peanut butter
- Use 1 1/4 cup firmly packed brown sugar
- Prepare 1/2 cup shortening or 1 stick of regular Crisco
- Prepare 3 tablespoons milk
- Take 1 tablespoon vanilla
- You need 1 egg
- Get 1 3/4 cup all purpose flour
- Take 3/4 teaspoon baking soda
- Take 3/4 teaspoon salt
- You need 1 bag pretzels
- Provide 2 tube containers of Mini brown M&Ms (we used red)
- Get 2 small bags of Regular sized red M&Ms- for Rudolph's nose
Steps to make Peanut Butter Rudolph Cookies:
- Preheat oven to 375° F.
- Combine brown sugar, peanut butter, shortening, milk, and vanilla in your mixing bowl. Beat at medium speed until well blended. Add egg; beat "just blended".
- In a separate bowl, combine flour, baking soda, and salt. Add this to creamed mixture at low speed. Mix just until blended together.
- Remove from oven and immediately (and gently) press 2 pretzels into the tops of the cookies for reindeer antlers. Press 2 mini brown M&Ms in for the eyes and one red M&M for Rudolph's nose. If you run out of red M&Ms
- Using an ice cream scoop scoop out 1 inch balls of cookie dough and place on a parchment lined baking pan. To make reindeer-shaped cookies, pin the bottom of the cookie dough ball slightly to form a pointy triangle shape, then gently flatten with the palm of your hand. Space cookies about 2 inches apart on your baking sheet and bake for 7 - 8 minutes, until set or just beginning to brown.
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