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Crockpot Melt In Your Mouth Sausages with Chicken πŸ”
Crockpot Melt In Your Mouth Sausages with Chicken πŸ”

Before you jump to Crockpot Melt In Your Mouth Sausages with Chicken πŸ” recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to crockpot melt in your mouth sausages with chicken πŸ” recipe. To cook crockpot melt in your mouth sausages with chicken πŸ” you only need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. You need 1 large family pack Hot Italian sausages
  2. Use 1 pound boneless, skinless chicken thighs, cut into chunks
  3. Prepare 1 jar your favorite pasta sauce
  4. Use 10 cloves garlic, minced
  5. You need 1 (6 ounce) can tomato paste
  6. Prepare 1 teaspoon parsley flakes
  7. Take 1/4 teaspoon adobo seasoning
  8. Prepare 1 cup water
  9. Get 1 green pepper, sliced
  10. You need 1 onion, sliced
  11. You need 1 tablespoon Parmesan cheese
Instructions to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. Place sausages in a pot with enough water to cover them, boil for about 30 minutes…..
  2. Remove sausages from pot and let cool, when your able to comfortably handle them remove casings from sausages, discard casing and cut sausages into thirds, place into crockpot…….
  3. Place cut up chicken chunks into crockpot with sausages……Mix well……
  4. Combine in crockpot: pasta sauce, garlic, tomato paste, parsley flakes, adobo, water, green pepper and onion, mix all well…..
  5. Cook, covered on low heat for 6 hours……. Stir occasionally…….
  6. Serve and enjoy πŸ˜‰! You can serve with your favorite pasta with Parmesan cheese or on top of some toasted buns !!! 😁

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