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BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles
BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles

Before you jump to BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to bianco meats - cajun fried chicken an andouille sausage &waffles recipe. To make bianco meats - cajun fried chicken an andouille sausage &waffles you only need 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
  1. Prepare 1 pkg Bianco Meats Cajun Marinated Chicken Thighs
  2. Get 2 Links Bianco Meats Andouille Sausage
  3. Use 2 cups Hungry Jack Pancake and Waffle Mix
  4. Get 1 cup Maple Syrup
  5. Take 1 Tblsp red hot sauce
  6. Prepare 2 tbsp honey
  7. You need 1 sprig rosemary(for decor optional)
  8. Get 2 cups all purpose flour
  9. Get 1 cup buttermilk
  10. Prepare 1 sp of Cajun spice
  11. Take 1 tsp dry thyme
  12. Provide 1 cup julenned leeks
  13. You need 1 Tblsp of kosher salt
  14. Prepare 1 tsp ground black pepper
  15. Prepare 2 cups canola oil
  16. Prepare Cast iron pan or your fave fry pan
  17. Prepare Waffle pan
  18. You need 1 can Pam non stick cooking spray
Steps to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
  1. Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside.
  2. Warm up your grill pan or bbq grill and get sausages cooking
  3. Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix.
  4. Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,
  5. Add julienned leeks to flour then buttermilk then flour and fry to golden brown
  6. Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,
  7. Spray your waffle pan with Pam non-stick spray cook until golden
  8. Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,😊

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