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We hope you got insight from reading it, now let’s go back to chicken and sausage gumbo easy recipe. To make chicken and sausage gumbo easy you need 14 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Chicken and Sausage Gumbo EASY:
- Take 1 rotiserre chicken
- You need 1/3 cup oil (approx. or a bit more)
- Get 1 lb smoked or andioulle sausage
- You need 1/3 cup flour (approx or a bit more)
- Take 1 1/2 cup chopped onion
- Use 1 cup chopped celery
- Get 1/2 cup chopped green onion
- Take 1/2 cup chopped bell pepper.. i use red
- Get 2 clove garlic (presssed)
- You need 1 tsp salt
- Use 1/2 tsp black pepper
- Take 1/2 tsp cayenne pepper
- Provide 1 1/2 quart water
- Provide 1 tbsp chicken seasoning or 2 bullions
Steps to make Chicken and Sausage Gumbo EASY:
- prep all veggies and pull apart chicken and cut sausage into pieces. put meat and veggies in separate bowls
- heat up small stock pot with oil. add flour and cook stirring occasionally til rue turns brown
- add vegetables and cook 5 min or til tender. you can use a variety of vegetables but these are my fave.
- now add the water a little bit at first. then the rest.
- add meat ( side note: if you don't want to skim fat off top later I would cook the sausage down in a skillet for a few minutes and drain the fat. then add to pot)
- add spices and seasonings. these can vary to personal taste. some add cumin
- bring to boil then simmer hour at least 1 hour. if using raw chicken.. cook alot longer and take our chicken seasoning
- serve over rice. if out of rice egg noodles!
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