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Before you jump to Sausage Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Although it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, however that is not true. A dishwasher is especially efficient when it’s full before a cycle is going. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all do, without difficulty. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to sausage bread recipe. To cook sausage bread you only need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Sausage Bread:
- Provide 6 pcs chicken sausage
- Prepare 1 cup flour
- Use 1 tbsp melted butter
- Take 1 egg
- Use 1 tsp yeast
- Provide 1 pinch salt
- Get 1 tsp sugar
- Use Vanilla
Instructions to make Sausage Bread:
- Wash and oil sausage until half done. Remove
- To make a dough add flour,vanilla, salt, sugar and mix properly. Then the wet ings, egg, yeast diluted in water, melted butter andb160ml water. Mix well and knead fir 5 to 10 mins. Then put in a bowl, brush with butter on the surface and cover with towel and let it rise for an hour.
- After an hour. Remove dough from the bowl. Punch it to release air. Cut the dough into 6 pcs. Make a string like dough. And round around the sausage until all are covered with dough.
- Place in a baking tray and leave it fir 10 to 15 minsvto let the dough rise again. Befote baking, brush with egg wash on the surface. And bake for 15 mins at 220celcius
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