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Before you jump to Pineapple Upside Down Cake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially effective when it’s full before a cycle is started. Don’t dry the dishes using heat, make use of the cool dry or air dry functions to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to pineapple upside down cake recipe. To cook pineapple upside down cake you need 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pineapple Upside Down Cake:
- Get Toppings
- Get 1/4 cup butter, melted
- Prepare 1/2 cup light brown sugar
- Provide Canned pineapple rings
- You need Maraschino cherries
- Provide Vanilla cake
- Get 1/2 cup butter, softened
- You need 3/4 cup granulated sugar
- You need 2 eggs
- You need 1 tsp vanilla extract
- Get 1 1/2 cup all-purpose flour
- You need 1 1/2 tsp baking powder
- Get 1/4 tsp salt
- Provide 1/2 cup whole milk
Steps to make Pineapple Upside Down Cake:
- Pre-heat oven to 175 C
- Pour melted butter on the cake pan. Sprinkle with brown sugar, making sure that it's evenly distributed. Arrange the pineapple and maraschino cherries. Set aside
- Soften the butter along with the granulated sugar using a hand mixer until evenly distributer and smooth.
- Add the egg one at a time until smooth.
- Add the vanilla extract.
- In a separate bowl, combine dry ingredients until evenly distributed.
- Alternately combine dry ingredients into the wet batter and the milk in batches, starting and ending with the dry ingredients. Make sure not to over mix the cake batter.
- Pour the cake batter over the prepared cake pan.
- Bake for 30 minutes at 175 C. The. Loosely cover with a foil and bake for another 15 minutes or until cake is set.
- Allow to cool for 10 minutes before flipping the cake.
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