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Mike's Baked Italian Meatballs
Mike's Baked Italian Meatballs

Before you jump to Mike's Baked Italian Meatballs recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. When our work day is finished, most people do not wish to go to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some of the best techniques to be healthy.

When you go grocery shopping, be sensible about it. When you make good decisions at the grocery store, your meals will get much healthier automatically. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You’re going to go home and make what you already have. Make sure that what you already have is healthful. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get wholesome. Not all of them require fancy gym memberships or limited diets. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. A good amount of physical activity each day is also important. Remember: being healthful isn’t just about losing weight. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to mike's baked italian meatballs recipe. To make mike's baked italian meatballs you only need 24 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Mike's Baked Italian Meatballs:
  1. Provide ● For The Meats/Protiens
  2. Provide 30 LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork]
  3. You need ● For The Red Sauce Base [from the bertolli premium collection]
  4. Take 1 (24 oz) Jar Bertolli Vineyard Marinara Sauce
  5. Take 1 (24 oz) Jar Bertolli Vineyard Garlic Tomato Sauce
  6. Get ● For The Red Sauce Additions
  7. You need 1/2 Cup Shreadded Mozzarella Cheese [+ reserves for topping]
  8. Use 1/3 Cup Shreadded Parmesan Ramono [+ reserves for topping]
  9. Prepare 2 LG Diced Roma Tomatoes
  10. Get 1/2 Fine Chopped White Onions
  11. Prepare 1/3 Cup Fine Chopped Red Onions
  12. Prepare 1/3 Cup Fine Chopped Green Bell Pepper
  13. Get 1 Can LG Black Olives [halved]
  14. Prepare 2 tbsp Fine Minced Garlic
  15. Prepare 2 tbsp Fresh Minced Basil
  16. Take 1 tbsp Dried Italian Seasoning
  17. Use 1 tsp Fresh Fennel Seeds
  18. Use 1/8 Cup Granulated Sugar
  19. Take as needed Beef Broth [to thin mixture only if needed]
  20. Provide ● For The Noodles [consider a thick heavy noodle]
  21. Take Linguini Noodles [boil as per manufacturers directions]
  22. Use ● For The Garlic Bread
  23. Get 1 Loaf French Bread [1"+ thick slice]
  24. You need 1 Tub Seasoned Garlic Butter
Instructions to make Mike's Baked Italian Meatballs:
  1. Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese.
  2. Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking.
  3. This is a fantastic brand of juicy precooked Italian meatballs.
  4. In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand.
  5. Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices.
  6. Consider making a chilly Zesty Italian Salad as a side dish.
  7. Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown.
  8. Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested.
  9. Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great.
  10. Serve dish with a quality Cabernet Sauvignon. Enjoy!

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