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My Noni's Homemade Italian Spaghetti and Meatballs
My Noni's Homemade Italian Spaghetti and Meatballs

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Pick water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a terrible idea. Getting most of your hydration from them is a horrendous idea. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. This also helps you reduce your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Productive weight loss efforts often depend entirely on water ingestion.

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We hope you got benefit from reading it, now let’s go back to my noni's homemade italian spaghetti and meatballs recipe. You can have my noni's homemade italian spaghetti and meatballs using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Noni's Homemade Italian Spaghetti and Meatballs:
  1. Use 1 SAUCE
  2. You need 1 each onion, chopped
  3. Take 2 clove garlic
  4. You need 1 tsp parsley flakes
  5. You need 1 tsp celery flakes
  6. Take 1 can tomato sauce
  7. You need 1 can tomato paste (small)
  8. Provide 1 tsp sugar
  9. Use 1 tsp basil
  10. Get 1 tsp chili powder
  11. You need 1/4 tsp accent (spice)
  12. Use 1 tsp Italian seasoning
  13. You need 1/4 tsp rosemary
  14. Prepare 1/2 tsp salt
  15. Take 1/4 tsp pepper
  16. Get 1 MEATBALLS
  17. Use 1 lb hamburger
  18. Provide 1 egg
  19. Take 2 slice bread
  20. Prepare 1 tsp parsley
  21. Take 2 clove garlic
  22. Take 1 onion, chopped
Steps to make My Noni's Homemade Italian Spaghetti and Meatballs:
  1. SAUCE: In a pan pour enough oil to cover the bottom. Chop 1 onion and add to pan. Add garlic, parsley flakes, celery flakes and brown a few minutes. In a crock pot add tomato sauce, tomato paste, sugar, basil, chili powder, accent, Italian seasoning, rosemary, salt and pepper. Add onion mixture to sauce and cook on low all day.
  2. MEATBALLS: Place hamburger in a bowl. Wet bread and break into small pieces and add to hamburger. Add egg, parsley, garlic and onion. Mix together and shape into small balls. Add to sauce and let cook all day.

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