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Before you jump to White Mountain Frosting recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, after all. It’s related to being practical, usually.
We hope you got benefit from reading it, now let’s go back to white mountain frosting recipe. To cook white mountain frosting you need 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make White Mountain Frosting:
- Take 2 egg whites
- Provide 1/4 tsp salt
- Take 1/4 cup sugar
- Use 3/4 cup kayro
- You need 1 1/4 tsp vanilla
Instructions to make White Mountain Frosting:
- Beat egg whites until they form peaks
- Add salt and sugar while beating, then slowly, add kayro while beating.
- After all sugar is added, add vanilla.
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