Hey everyone, welcome to our recipe page, looking for the perfect Greek Yogurt Cupcakes With Dulce De Leche Frosting recipe? look no further! We provide you only the best Greek Yogurt Cupcakes With Dulce De Leche Frosting recipe here. We also have wide variety of recipes to try.
Before you jump to Greek Yogurt Cupcakes With Dulce De Leche Frosting recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Working out at the gym isn’t something people make time for when they get off from work. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some tips to be as healthy as possible.
Water is the very best beverage out there. Having a soda or a cup of coffee every occasionally isn’t a bad idea. It is, however, a bad idea to exclusively drink soda or coffee. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend exclusively on water ingestion.
There are all kinds of things that you can do to get wholesome. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. Getting as much exercise as possible is another factor. Don’t overlook that health isn’t only about just how much you weigh. It is more about making your body as sturdy as it can be.
We hope you got benefit from reading it, now let’s go back to greek yogurt cupcakes with dulce de leche frosting recipe. You can have greek yogurt cupcakes with dulce de leche frosting using 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Greek Yogurt Cupcakes With Dulce De Leche Frosting:
- You need ✨Cupcakes✨
- Prepare 175 g Salted Butter (room temperature)
- You need 2 1/2 Cups All Purpose Flour (Sifted)
- Prepare 1 1/2 Cups Granulated Sugar
- Take 3 Large Eggs
- Use 1 Cup Plain Greek Yogurt
- You need 2 Tsp Vanilla Extract
- Get 1 Tsp Baking Powder
- Get 1 Tsp Baking Soda
- Use ✨Dulce De Leche Frosting ✨
- Provide 1 Cup Salted or unsalted Butter (room temperature)
- Get 1 Cup Dulce De Leche
- Provide 370 g Powder Sugar (Sifted)
- You need 3 Tbsp Heavy Cream
- Use 1 Tsp Vanilla Extract
Instructions to make Greek Yogurt Cupcakes With Dulce De Leche Frosting:
- Preheat your oven to 350°F/175°C. When making this cake batter have the butter, yogurt and eggs at room temperature. Line 23 muffin cups with paper liners. In a separate bowl, whisk together flour, baking soda and baking powder. In another bowl whisk together the yogurt and vanilla extract. Using an electric mixer, cream the butter and sugar until it becomes smooth and light in color.
- Add the eggs, one at a time, beating well after each addition. Scrape the sides of the mixing bowl as needed. With the mixer on low speed, add half of the dry ingredients to the batter and mix very well. Then add the yogurt mixture and mix until well combined. Add the remaining dry ingredients and mix until well combined. Fill the muffin cups with the batter and bake for about 17-20 minutes. Insert a toothpick into a cupcake and see if it comes out clean. If it does come out clean, it is ready.
- In a large bowl of a stand mixer, beat the butter until it is smooth. Add in powder sugar, dulce de leche, vanilla extract and heavy whipping cream. Beat on low speed for a few seconds until the sugar is well incorporated into the mixture. Then beat on medium high speed until the frosting is fluffy (about 2-4 minutes). Cover with plastic wrap and refrigerate it for 15-20 minutes.
- Once the cupcakes have cooled completely, prepare a large pastry bag with extra large couplers and an extra large piping. Fill the bag with the dulce de leche buttercream frosting. Pipe the frosting on each cupcake. Enjoy! 😉
If you find this Greek Yogurt Cupcakes With Dulce De Leche Frosting recipe valuable please share it to your friends or family, thank you and good luck.
