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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going much more green.
While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is not true. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
The kitchen alone provides you with many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to chocolate banana bread recipe. To make chocolate banana bread you need 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate banana bread:
- Provide A. Dry ingredients
- Take 175 grams (1 and 1/4 cup) plain flour - sifted
- Prepare 40 grams (1/2 cup) cocoa powder -sifted
- Prepare 1 teaspoon baking soda
- Use 1 and 1/2 teaspoons baking powder
- Take 60 grams (1/2 cup) brown sugar
- You need 40 grams (1/4 cup) caster sugar
- You need 1/2 teaspoon ground cinnamon
- You need B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Get 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- You need 1 teaspoon vanilla extract
- Provide 2 large eggs - at room temperature
- You need 60 ml (1/4 cup) milk - at room temperature
- Provide Other
- Provide 75 grams (1/2 cup) chocolate chips
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
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