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Before you jump to Homemade Biscuits recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.
A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
The kitchen alone offers you many small ways by which energy and money can be saved. Eco-friendly living is not really that hard. Largely, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to homemade biscuits recipe. To cook homemade biscuits you only need 10 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Homemade Biscuits:
- Prepare 1/2 tsp salt
- Get 2 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 2 cup all-purpose flour, sifted
- Take 1 tbsp sugar
- Use 1/4 cup parmesan cheese
- Take 1 each one large egg
- Use 1/4 tsp vanilla extract
- Take 1/2 cup melted butter
- Prepare 1/2 cup milk
Instructions to make Homemade Biscuits:
- Preheat oven to 350°F
- Spray baking sheet with cooking spray
- In a mixing bowl, mix together all dry ingredients and make sure no lumps
- Mix everything well together
- Lightly flour surface for rolling
- Roll out dough to 1/2 in thickness
- Cut biscuits with circle cookie cutter
- Repeat step 5 as needed
- Repeat steps 6, 7 until dough is used up
- Bake 10 to 20 minutes until dough is cooked and golden brown
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