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Drink water, not other drinks. Sipping a soda or cup of coffee every so often won’t hurt you too badly. Getting all of your hydration from them is a awful idea. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend solely on water ingestion.
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We hope you got insight from reading it, now let’s go back to lime jelly slice with biscuits base recipe. You can cook lime jelly slice with biscuits base using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Lime Jelly slice with Biscuits Base:
- Take 185 grams butter (melted)
- Use 125 ml boiling water
- Provide 250 grams biscuits (crushed)
- Prepare 2 tbsp gelatine
- Get 2 tbsp lime juice
- Use 250 grams sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter)
- Provide 1 packages lime jelly
- Get 2 tbsp gelatine
Instructions to make Lime Jelly slice with Biscuits Base:
- Grease a swiss roll pan (21 × 36) with baking paper
- Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
- Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
- Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
- Enjoy…!!!
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